Bologna Sandwich Goo
Serves 6

Ingredients
4 eggs
1 16 oz. package of bologna
1 16 oz. jar of creamy salad dressing
1 cup sweet pickle relish

Preparation

  • Place eggs in a medium saucepan and cover with cold water. Bring water to a boil and immediately remove from heat. Cover eggs and let stand for 10 to 12 minutes. Remove from water; cool, peel and chop.
  • Grind the bologna and eggs in a meat grinder with a medium blade.
  • In a large bowl, mix the bologna mixture with desired amount of creamy salad dressing and desired amount of sweet pickle relish. Refrigerate 2 to 3 hours or until chilled.
  • Serve on white or wheat bread of your choice.

 
Calories 83
Total fat 7g
Cholesterol 27mg
Sodium 214mg
Carbohydrates 3.2g