Tomato-Basil Bisque
Serves 4

Ingredients
3 cups tomatoes, peeled, seeded and coarsely chopped
1 cup vegetable broth or chicken broth
1 8-oz. can tomato sauce
2 tbsp. fresh basil, snipped or 1 tsp. dried basil, crushed

Preparation

• In a blender container, combine tomatoes, vegetable or chicken broth, and tomato sauce.
• Cover and blend until smooth. Stir in basil. Cover and refrigerate until ready to serve.